Sweet Potato Rosti With Roast Tomatoes Recipe

Recipe By Taste

Swiss cuisine with a twist This scrumptious rosti dish uses sweet potatoes and roasted tomatoes for an easy dinner idea that bursts with flavour.

4.2
25 Rating -
Rate
Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Sweet Potato Rosti With Roast Tomatoes
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ingredients serve

Ingredients for Sweet Potato Rosti With Roast Tomatoes Recipe

  • 1/2 Medium gold sweet potatoes, peeled
  • 1/4 Brown onion, peeled
  • 62.50 gram 2 pkts coles australian vine ripened cherry tomatoes
  • 1/4 Just ripe hass or shepard avocado, stoned, peeled, thinly sliced
Nutrition
value
134
calories per serving
2 g Fat5 g Protein23 g Carbs4 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    5g
  • Carbs
    23g
  • Fiber
    4g

MacroNutrients

  • Carbs
    23g
  • Protein
    5g
  • Fiber
    4g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    25mg
  • Iron
    2mg
  • Vitamin A
    261mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    38mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    36mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    46mg
  • Manganese
    < 1mg
  • Phosphorus
    47mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste