Ingredients for Sweet Potato Gnocchi With Basil Pesto Recipe
93.75 gram Unpeeled orange sweet potato
62.50 gram Unpeeled desiree potatoes
0.13 Egg yolk
1/4 cup Plain flour
As required Baby rocket leaves, to serve
As required Shaved parmesan cheese, to serve
1/4 cup Fresh basil leaves
0.38 Garlic cloves, quartered
0.06 cup Finely grated parmesan cheese or vegetarian hard cheese
1/25 cup Pine Nuts, Toasted
0.03 cup Lemon juice
Nutrition value
423
calories per serving
28 g Fat7 g Protein35 g Carbs6 g FiberOther
Current Totals
Fat
28g
Protein
7g
Carbs
35g
Fiber
6g
MacroNutrients
Carbs
35g
Protein
7g
Fiber
6g
Fats
Fat
28g
Vitamins & Minerals
Calcium
159mg
Iron
3mg
Vitamin A
5145mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
68mcg
Vitamin B12
0mcg
Vitamin C
44mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
79mg
Manganese
2mg
Phosphorus
192mg
Selenium
6mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment