Sweet Potato and Chorizo Crostini Recipe
Recipe By Chatelaine
Ditch the baguette and break out a sweet potato The spud makes a great base for this chorizo crostini, balancing the spice with just a hint of sweet.
4.5
19 Rating -
Rate
Non Vegdiet
40minstotal
25minsPrep
40m.total
25m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sweet Potato and Chorizo Crostini Recipe
- 1.50 Medium sweet potatoes , ends removed, sliced into scant 1/2 in. rounds
- 1.50 tablespoon Olive oil , divided
- 1/4 teaspoon Salt
- 1/4 teaspoon Pepper
- 1/2 Medium sweet onion , sliced
- 75 gram Dried chorizo sausage , chopped
- 0.17 cup Sherry vinegar
- 3/4 tablespoon Honey
- 25 gram Manchego cheese , thinly sliced
- As required Parsley , chopped
Nutrition
value
value
533
calories per serving
33 g Fat13 g Protein45 g Carbs8 g FiberOther
Current Totals
- Fat33g
- Protein13g
- Carbs45g
- Fiber8g
MacroNutrients
- Carbs45g
- Protein13g
- Fiber8g
Fats
- Fat33g
Vitamins & Minerals
- Calcium281mg
- Iron11mg
- Vitamin A523mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B9101mcg
- Vitamin B120mcg
- Vitamin C80mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium121mg
- Manganese< 1mg
- Phosphorus264mg
- Selenium14mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Chatelaine