Ingredients for Sweet potato and methi cutlets Recipe
1/4 cup boiled sweet potato
0.13 cup methi leaves
0.13 cup boiled sweet corn
1/4 green chilli
0.13 cup cornflour
As required Salt
1/2 teaspoon paav bhaaji masala
1/2 teaspoon chaat masala
0.13 teaspoon Haldi
1/4 teaspoon red chilli powder
1/2 cup bread crumb
As required coriander leaves
As required oil for frying
As required Sweet corn, pomegranate pearls and lettuce for garnish
Nutrition value
172
calories per serving
2 g Fat5 g Protein36 g Carbs5 g FiberOther
Current Totals
Fat
2g
Protein
5g
Carbs
36g
Fiber
5g
MacroNutrients
Carbs
36g
Protein
5g
Fiber
5g
Fats
Fat
2g
Vitamins & Minerals
Calcium
92mg
Iron
2mg
Vitamin A
3773mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
37mcg
Vitamin B12
< 1mcg
Vitamin C
19mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
52mg
Manganese
< 1mg
Phosphorus
136mg
Selenium
5mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment