Sweet Potato And Brown Chickpeas Filling Recipe

Recipe By Bawarchi

Sweet Potato and Brown Chickpeas Filling is a delicious Indian recipe served as a Side-Dish.

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15minstotal
15m.total
Sweet Potato And Brown Chickpeas Filling
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Ingredients for Sweet Potato And Brown Chickpeas Filling Recipe

  • 16.67 gram brown chick peas
  • 50 gram sweet potatoes
  • 1/2 tablespoon Oil
  • 0.17 teaspoon mustard seeds
  • 1/2 green chilies , finely chopped
  • 0.08 teaspoon Asafoetida
  • As required curry leaves few
  • 0.33 tablespoon jaggery powdered
  • 0.08 cup grated coconut
  • As required Salt
Nutrition
value
209
calories per serving
13 g Fat5 g Protein18 g Carbs7 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    5g
  • Carbs
    18g
  • Fiber
    7g

MacroNutrients

  • Carbs
    18g
  • Protein
    5g
  • Fiber
    7g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    34mg
  • Iron
    2mg
  • Vitamin A
    49mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    51mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    17mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    50mg
  • Manganese
    < 1mg
  • Phosphorus
    79mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi