Sweet Pongal with Condensed Milk is a delicious and creamy South Indian dessert made with rice, moong dal, jaggery, ghee, and flavored with cardamom. The addition of condensed milk gives it a rich and luscious texture. This traditional dish is often prepared during festivals and special occasions. It is easy to make and can be enjoyed warm or chilled. Serve it as a dessert or as a sweet treat with a cup of hot tea or coffee.