Sweet Peanut Treats Recipe

Cooking Directions

• STEP 1.In a saucepan, melt butter over medium heat.
• STEP 2.Add sugar and stir until dissolved.
• STEP 3.Stir in peanuts and cook for a few minutes until the mixture thickens.
• STEP 4.Remove from heat and let it cool for a few minutes.
• STEP 5.Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper.
• STEP 6.Let the treats cool and harden completely before serving.
• STEP 7.Store in an airtight container at room temperature for up to a week.

Cooking Tips

• Make sure to stir the mixture constantly to prevent burning.
• You can add a pinch of salt to enhance the flavor of the peanuts.
• For a variation, you can drizzle melted chocolate over the cooled treats.

Storage and Serving

• Serve these Sweet Peanut Treats as a dessert or a snack.
• They can be enjoyed on their own or paired with a scoop of ice cream.
• Store any leftovers in an airtight container at room temperature.