Sweet 'n' Sour Sausage Recipe
Recipe By Taste Of Home
Carrots, green pepper and pineapple lend gorgeous color to this slow-cooked sausage supper from Barbara Schutz of Pandora, Ohio. "Serve this combination stir-fry style over rice or chow mein noodles," she suggests.
4.3
21 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Sweet 'n' Sour Sausage Recipe
- 0.17 pound Smoked kielbasa or polish sausage, sliced
- 0.17 can Unsweetened pineapple chunks, undrained
- 1/4 cup Fresh baby carrots, quartered lengthwise
- 0.17 inch Large green pepper, cut into 1 pieces
- 0.17 Medium onion, cut into chunks
- 0.06 cup Packed brown sugar
- 0.17 tablespoon Reduced Sodium Soy Sauce
- 0.08 teaspoon Chicken Bouillon Granules
- 1/25 teaspoon Garlic powder
- 1/25 teaspoon Ground ginger
- 0.33 tablespoon Cornstarch
- 1/25 cup Cold water
- As required Hot cooked rice or chow mein noodles
Nutrition
value
value
293
calories per serving
17 g Fat14 g Protein18 g Carbs3 g FiberOther
Current Totals
- Fat17g
- Protein14g
- Carbs18g
- Fiber3g
MacroNutrients
- Carbs18g
- Protein14g
- Fiber3g
Fats
- Fat17g
Vitamins & Minerals
- Calcium37mg
- Iron1mg
- Vitamin A1196mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B930mcg
- Vitamin B12< 1mcg
- Vitamin C12mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium36mg
- Manganese< 1mg
- Phosphorus131mg
- Selenium16mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home