Sweetn Sour Chicken and Peppers Recipe

Recipe By My Food and Family

5
30 Rating -
Rate
Non Vegdiet
20minstotal
20m.total
Sweetn Sour Chicken and Peppers
plan
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ingredients serve

Ingredients for Sweetn Sour Chicken and Peppers Recipe

  • 0.33 teaspoon Oil
  • 0.17 pound Boneless Skinless Chicken Breasts, Cut Into Bite Size Pieces
  • 0.33 Cloves Garlic, Minced
  • 0.17 tablespoon Minced Fresh Ginger
  • 0.08 inch 1 onion, cut into thick slices
  • 0.08 inch 1 green pepper, cut into thick strips
  • 0.08 cup Kraft original barbecue sauce
  • 1/25 cup Kraft classic catalina dressing
Nutrition
value
129
calories per serving
4 g Fat14 g Protein7 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    14g
  • Carbs
    7g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    7g
  • Protein
    14g
  • Fiber
    < 1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    58mg
  • Iron
    < 1mg
  • Vitamin A
    13mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    118mg
  • Vitamin B9
    1514mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    58mcg
  • Magnesium
    42mg
  • Manganese
    < 1mg
  • Phosphorus
    205mg
  • Selenium
    53mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By My Food and Family