Sweet Lip Snapper with Tomato, Oregano, and Pine Nuts is a delicious and healthy seafood dish. The snapper fillets are seasoned with oregano and pan-seared to perfection, creating a crispy and flavorful crust. The dish is then topped with a tangy tomato sauce and sprinkled with toasted pine nuts for added crunch. This recipe is easy to make and is perfect for a quick weeknight dinner or a special occasion.