Lassi Recipe
Recipe By Veg Recipes of India
Sweet punjabi lassi flavored with cardamom powder and saffron.
4.9
30 Rating -
Rate
Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Lassi Recipe
- 1 cup Chilled fresh curd
- 3/4-1 cup Chilled water or milk or 1 2 half of both water and milk
- 5-6 tablespoon Sugar or add as per taste
- 1/2 teaspoon Cardamom powder or 2 tsp rose water
- As required A few strands of saffron optional
- 3-4 Ice cubes optional
Nutrition
value
value
763
calories per serving
35 g Fat17 g Protein95 g Carbs2 g FiberOther
Current Totals
- Fat35g
- Protein17g
- Carbs95g
- Fiber2g
MacroNutrients
- Carbs95g
- Protein17g
- Fiber2g
Fats
- Fat35g
Vitamins & Minerals
- Calcium468mg
- Iron4mg
- Vitamin A23mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B957mcg
- Vitamin B12< 1mcg
- Vitamin C9mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium98mg
- Manganese< 1mg
- Phosphorus309mg
- Selenium30mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Veg Recipes of India