Sweet Italian Taralli Cookies Recipe

Recipe By Slurrp

Sweet Italian Taralli Cookies are traditional Italian cookies that are slightly sweet and have a crunchy texture. They are often flavored with anise or lemon zest, giving them a delightful aroma. These cookies are perfect for dipping in coffee or tea, and they make a great addition to any dessert platter. With their simple ingredients and easy preparation, Sweet Italian Taralli Cookies are a delicious treat that will transport you to the streets of Italy.

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Ingredients for Sweet Italian Taralli Cookies Recipe

  • 2 cup All Purpose Flour
  • 1/2 cup Granulated Sugar
  • 1 teaspoon Baking Powder
  • 1/4 teaspoon Salt
  • 2 Eggs
  • 1/4 cup Vegetable Oil
  • 1/2 teaspoon Anise Extract Or Lemon Zest
  • as needed Water For Boiling

Directions: Sweet Italian Taralli Cookies Recipe

Cooking Directions

  • STEP 1.In a large bowl, mix together flour, sugar, baking powder, and salt.
  • STEP 2.Add eggs, vegetable oil, and anise extract or lemon zest to the dry ingredients. Mix until a dough forms.
  • STEP 3.Divide the dough into small pieces and roll each piece into a rope shape.
  • STEP 4.Shape the ropes into circles and press the ends together to seal.
  • STEP 5.Bring a large pot of water to a boil and add the taralli cookies. Boil for a few minutes until they float to the surface.
  • STEP 6.Remove the cookies from the water and place them on a baking sheet lined with parchment paper.
  • STEP 7.Bake the cookies in a preheated oven at 350掳F (175掳C) for about 20 minutes or until golden brown.
  • STEP 8.Allow the cookies to cool completely before serving. They can be stored in an airtight container for up to a week.

Cooking Tips

  • You can customize the flavor of the cookies by using different extracts or zest.
  • If the dough is too sticky, you can dust your hands with flour while shaping the cookies.
  • For a shiny finish, you can brush the cookies with an egg wash before baking.

Storage and Serving

  • Store the Sweet Italian Taralli Cookies in an airtight container at room temperature.
  • Serve them as a snack with coffee or tea, or include them in a dessert platter.
  • These cookies also make a great homemade gift for friends and family.
Nutrition
value
465
calories per serving
31 g Fat5 g Protein42 g Carbs9 g FiberOther

Current Totals

  • Fat
    31g
  • Protein
    5g
  • Carbs
    42g
  • Fiber
    9g

MacroNutrients

  • Carbs
    42g
  • Protein
    5g
  • Fiber
    9g

Fats

  • Fat
    31g

Vitamins & Minerals

  • Calcium
    79mg
  • Iron
    4mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    2mg
  • Vitamin B9
    99mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    19mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    52mg
  • Manganese
    < 1mg
  • Phosphorus
    123mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp