This sweet fire shrimp bowl is a copycat recipe full of spicy shrimp, tender crisp veggies, a sweet mango cranberry salsa and a cooling thai yogurt sauce.
0.06 cup Carrot matchsticks, thinly sliced carrots
1/4 tablespoon Oil
1/4 pound Frozen raw shrimp, thawed and peeled
1/2 tablespoon Chili paste, such as huy fong
1/4 teaspoon Thai sweet chili sauce
0.13 cup Greek plain yogurt
1/4 tablespoon Thai sweet chili sauce
1/4 cup Uncooked rice, prepared according to package directions
As required Green onions, diced for garnish
Nutrition value
608
calories per serving
24 g Fat32 g Protein65 g Carbs6 g FiberOther
Current Totals
Fat
24g
Protein
32g
Carbs
65g
Fiber
6g
MacroNutrients
Carbs
65g
Protein
32g
Fiber
6g
Fats
Fat
24g
Vitamins & Minerals
Calcium
203mg
Iron
8mg
Vitamin A
741mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
97mcg
Vitamin B12
2mcg
Vitamin C
79mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
130mg
Manganese
< 1mg
Phosphorus
415mg
Selenium
56mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment