Corn Salsa Recipe
Recipe By Veg Recipes of India
Corn salsa is a vibrant, tasty, tangy and spicy salsa made from scratch with fresh corn, green onions, spices and herbs. Enjoy homemade corn salsa as a healthy snack or fun addition to your favorite southwestern dishes.
4.8
25 Rating -
Rate
Vegdiet
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Corn Salsa Recipe
- 1/2 cup Steamed corn kernels or Medium to large corn cob, boiled or steamed
- 0.13 cup Finely chopped green onions or spring onions
- 1/2 teaspoon Chopped green chilies or jalapeno pepper or serrano pepper chopped
- 1 tablespoon Chopped coriander leaves
- 0.13 teaspoon Cumin powder
- 0.13 teaspoon Red chili powder or cayenne pepper or paprika
- 0.13 teaspoon Black pepper powder as required
- As required Salt as required
Nutrition
value
value
107
calories per serving
1 g Fat4 g Protein24 g Carbs3 g FiberOther
Current Totals
- Fat1g
- Protein4g
- Carbs24g
- Fiber3g
MacroNutrients
- Carbs24g
- Protein4g
- Fiber3g
Fats
- Fat1g
Vitamins & Minerals
- Calcium34mg
- Iron1mg
- Vitamin A547mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B951mcg
- Vitamin B120mcg
- Vitamin C17mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium35mg
- Manganese< 1mg
- Phosphorus91mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Veg Recipes of India