Sweet Corn Pancakes With Bacon Recipe

Recipe By Just A Taste

Kick up your classic stack of flapjacks with a quick and easy recipe for sweet corn pancakes loaded with bacon and scallions

4.6
27 Rating -
Rate
Non Vegdiet
20minstotal
15minsPrep
5minsCook
20m.total
15m.Prep
5m.Cook
Sweet Corn Pancakes With Bacon
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ingredients serve

Ingredients for Sweet Corn Pancakes With Bacon Recipe

  • 1 Strips uncooked thick cut bacon
  • 0.08 cup Sliced scallions, plus more for topping
  • 0.31 cup Fresh or frozen sweet corn
  • 0.38 cup All purpose flour
  • 0.13 cup Cornmeal
  • 0.63 teaspoon Baking powder
  • 0.13 teaspoon Baking soda
  • 0.06 teaspoon Salt
  • 0.44 cup Buttermilk
  • 1/4 Large egg
  • 1/2 tablespoon Unsalted Butter, Melted
  • As required Maple syrup, for serving
Nutrition
value
836
calories per serving
11 g Fat53 g Protein133 g Carbs5 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    53g
  • Carbs
    133g
  • Fiber
    5g

MacroNutrients

  • Carbs
    133g
  • Protein
    53g
  • Fiber
    5g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    1433mg
  • Iron
    3mg
  • Vitamin A
    76mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    2mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    119mcg
  • Vitamin B12
    5mcg
  • Vitamin C
    13mg
  • Vitamin E
    < 1mg
  • Copper
    1433mcg
  • Magnesium
    196mg
  • Manganese
    < 1mg
  • Phosphorus
    1336mg
  • Selenium
    33mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Just A Taste