Sweet And Tangy Cabbage Soup Recipe

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Balancing the sweetness of brown sugar with the tanginess of vinegar, this red cabbage soup will please kids and adults alike.

4.4
16 Rating -
Rate
Vegdiet
1hr 10minstotal
20minsPrep
50minsCook
1hr 10m.total
20m.Prep
50m.Cook
Sweet And Tangy Cabbage Soup
plan
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ingredients serve

Ingredients for Sweet And Tangy Cabbage Soup Recipe

  • 1/2 tablespoon Vegetable Oil
  • 3/4 cup Chopped red cabbage
  • 0.38 cup Chopped Celery
  • 1/4 cup Chopped Onion
  • 3/4 Cloves garlic, crushed
  • 1.25 cup Water
  • 1/4 Cube vegetable bouillon
  • 1/4 can Diced Tomatoes
  • 1/4 can Tomato paste
  • 1/2 tablespoon White Vinegar
  • 0.06 cup Brown sugar, or to taste
  • 0.13 teaspoon Paprika
  • 0.13 teaspoon Cayenne powder, or to taste
  • 0.06 teaspoon Dried Rosemary
  • 0.06 teaspoon Dried Thyme
Nutrition
value
184
calories per serving
11 g Fat6 g Protein15 g Carbs8 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    6g
  • Carbs
    15g
  • Fiber
    8g

MacroNutrients

  • Carbs
    15g
  • Protein
    6g
  • Fiber
    8g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    250mg
  • Iron
    6mg
  • Vitamin A
    657mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    113mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    63mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    98mg
  • Manganese
    3mg
  • Phosphorus
    111mg
  • Selenium
    8mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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