These sweet and spicy glazed cashews are the perfect snack for any occasion. The cashews are coated in a sticky glaze made from a combination of honey, soy sauce, and chili powder. The sweetness from the honey balances out the heat from the chili powder, creating a delicious flavor combination. These glazed cashews are easy to make and can be stored in an airtight container for up to a week. Serve them as a party appetizer or enjoy them as a tasty snack on the go.