This sweet and spicy salmon dish is a perfect combination of flavors. The salmon is marinated in a sweet and spicy glaze, then grilled to perfection. The glaze adds a nice kick of heat, while the sweetness from the blueberry pineapple salsa balances it out. The salsa is made with fresh blueberries, pineapple, red onion, jalapeno, cilantro, and lime juice. It's a refreshing and tangy accompaniment to the salmon. Serve this dish with some steamed rice or a side salad for a complete meal.