Ingredients for Sweet And Spicy Asian Pork Tenderloin In The Instant Pot® Recipe
2 teaspoon Smoked paprika
1 teaspoon Kosher salt
1/4 teaspoon Ground ginger
1/4 teaspoon White Pepper
2 Pork tenderloins, silver skins removed
1.75 cup Chicken Broth
3 tablespoon Soy sauce
1 tablespoon Rice vinegar
1 tablespoon Avocado Oil
1/2 cup No-sugar-added apricot preserves
2 teaspoon Sambal oelek, or to taste
2 teaspoon Grated fresh ginger
1 Clove garlic, minced
1 teaspoon Sesame oil
1 tablespoon Cornstarch
1 teaspoon Sesame Seeds
Nutrition value
135
calories per serving
5 g Fat8 g Protein13 g Carbs1 g FiberOther
Current Totals
Fat
5g
Protein
8g
Carbs
13g
Fiber
1g
MacroNutrients
Carbs
13g
Protein
8g
Fiber
1g
Fats
Fat
5g
Vitamins & Minerals
Calcium
31mg
Iron
< 1mg
Vitamin A
35mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
17mg
Manganese
< 1mg
Phosphorus
69mg
Selenium
8mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment