Ingredients for Sweet and Sour Shrimp Stir Fry Recipe
1/2 teaspoon Oil
1/4 pound Peeled and deveined shrimp
As required Kosher salt and fresh ground black pepper to taste
0.13 cup Thinly sliced carrots
0.13 cup Diced red bell pepper
0.13 cup Sliced green onions
1/4 Clove of garlic, grated
0.13 cup Canned or fresh pineapple, drained
0.06 cup Ketchup
0.06 cup Pineapple juice, i used the juice from the can
3/4 tablespoon Apple cider vinegar
1/2 tablespoon Honey
1/2 tablespoon Low sodium tamari or soy sauce
1/4 teaspoon Sambal oelek
0.06 teaspoon Ground ginger
1/2 teaspoon Arrowroot powder or cornstarch
Nutrition value
373
calories per serving
17 g Fat27 g Protein28 g Carbs3 g FiberOther
Current Totals
Fat
17g
Protein
27g
Carbs
28g
Fiber
3g
MacroNutrients
Carbs
28g
Protein
27g
Fiber
3g
Fats
Fat
17g
Vitamins & Minerals
Calcium
175mg
Iron
7mg
Vitamin A
642mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
56mcg
Vitamin B12
2mcg
Vitamin C
39mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
71mg
Manganese
< 1mg
Phosphorus
329mg
Selenium
50mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment