Sweet And Sour Raw Papaya Pickle Recipe

Recipe By Slurrp

Sweet and sour raw papaya pickle is a tangy and flavorful condiment made with raw papaya, spices, and vinegar. The raw papaya is thinly sliced and marinated in a mixture of vinegar, sugar, and spices, which gives it a sweet and sour taste. This pickle is a great accompaniment to Indian meals and adds a burst of flavor to any dish. It can be stored in an airtight container and refrigerated for up to a month.

4.9
10 Rating -
Rate
Vegdiet
43minstotal
43m.total
Sweet And Sour Raw Papaya Pickle
plan
Bookmark

ingredients serve

Ingredients for Sweet And Sour Raw Papaya Pickle Recipe

  • 1 Raw Papaya, Peeled And Thinly Sliced
  • 1 cup Vinegar
  • 1/2 cup Sugar
  • 1 teaspoon Salt
  • 1 teaspoon Mustard Seeds
  • 1 teaspoon Fennel Seeds
  • 1 teaspoon Turmeric Powder
  • 1 teaspoon Red Chili Powder

Directions: Sweet And Sour Raw Papaya Pickle Recipe

Cooking Directions

  • STEP 1.Peel and thinly slice the raw papaya.
  • STEP 2.In a bowl, mix together vinegar, sugar, salt, and spices.
  • STEP 3.Add the sliced raw papaya to the vinegar mixture and mix well.
  • STEP 4.Cover the bowl and let the raw papaya marinate for at least 2 hours.
  • STEP 5.Transfer the pickle to an airtight container and refrigerate for up to a month.
  • STEP 6.Serve the sweet and sour raw papaya pickle as a condiment with Indian meals.

Cooking Tips

  • Choose a raw papaya that is firm and unripe for the best results.
  • Adjust the amount of sugar and vinegar according to your taste preference.
  • For a spicier pickle, add some chopped green chilies or red chili flakes.

Storage and Serving

  • Store the sweet and sour raw papaya pickle in an airtight container in the refrigerator.
  • Serve the pickle as a condiment with Indian meals or as a side dish with rice and curry.
Nutrition
value
710
calories per serving
29 g Fat8 g Protein102 g Carbs14 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    8g
  • Carbs
    102g
  • Fiber
    14g

MacroNutrients

  • Carbs
    102g
  • Protein
    8g
  • Fiber
    14g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    184mg
  • Iron
    10mg
  • Vitamin A
    668mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    98mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    66mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    179mg
  • Manganese
    2mg
  • Phosphorus
    235mg
  • Selenium
    6mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Slurrp