Sweet And Sour Prawns Recipe

Name: Sweet And Sour Prawns Recipe
Total time: 20 min
Yield: 2
Cuisine: British

Recipe By Great British Chefs

This sweet and sour prawns recipe is school of wok founder jeremy pang's take on the chinese restaurant classic. The homemade sauce and butterflied prawns (still in their shells) take less than half an hour to cook.

4.8

17 Rating -

Rate

Non Vegdiet

20minstotal

20m.total

plan

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Ingredients for Sweet And Sour Prawns Recipe

1/2 tablespoon Light soy sauce
1/2 tablespoon Dark soy sauce
1 tablespoon Ketchup
1 tablespoon Palm sugar
2 tablespoon Rice vinegar
150 gram Tiger prawns
1/4 Red Onion
1 tablespoon Cornflour
As required Vegetable oil
1/2 Handful of dried pineapple

Nutrition
value

388

calories per serving

6 g Fat26 g Protein54 g Carbs8 g FiberOther

Current Totals

Fat
6g
Protein
26g
Carbs
54g
Fiber
8g

MacroNutrients

Carbs
54g
Protein
26g
Fiber
8g

Fats

Fat
6g

Vitamins & Minerals

Calcium
128mg
Iron
5mg
Vitamin A
306mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
324mg
Vitamin B9
2864mcg
Vitamin B12
< 1mcg
Vitamin C
55mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
107mg
Manganese
2mg
Phosphorus
354mg
Selenium
28mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Great British Chefs