Sweet-And-Sour Chicken Bowl Recipe
Recipe By Better Homes and Gardens
Spreadable fruit helps keep the dressing for this chicken-studded coleslaw low in calories.
3.5
30 Rating -
Rate
Non Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Sweet-And-Sour Chicken Bowl Recipe
- 3 ounce Shredded or chopped cooked chicken breast
- 1 cup Packaged shredded cabbage with carrot
- 1/4 cup Fresh snow pea pods, trimmed and halved crosswise
- 0.06 cup Raspberry or strawberry spreadable fruit
- 1/2 tablespoon Canola oil
- 1 teaspoon Cider vinegar
- 0.17 cup Chopped red apple
Nutrition
value
value
260
calories per serving
14 g Fat24 g Protein9 g Carbs5 g FiberOther
Current Totals
- Fat14g
- Protein24g
- Carbs9g
- Fiber5g
MacroNutrients
- Carbs9g
- Protein24g
- Fiber5g
Fats
- Fat14g
Vitamins & Minerals
- Calcium268mg
- Iron5mg
- Vitamin A157mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B9105mcg
- Vitamin B120mcg
- Vitamin C65mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium88mg
- Manganese2mg
- Phosphorus237mg
- Selenium19mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens