Swedish Meatballs Recipe
Recipe By I Heart Eating
Swedish meatball and gravy recipe.
4.8
24 Rating -
Rate
Non Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Swedish Meatballs Recipe
- 0.33 Slices fresh white bread
- 1/25 cup Milk
- 0.33 tablespoon Butter
- 0.08 cup Finely chopped yellow or white onion
- 0.17 teaspoon Kosher salt
- 0.17 pound Ground chuck
- 0.08 pound Ground pork
- 0.17 Large egg yolk
- 0.08 teaspoon Black pepper
- 0.08 teaspoon Ground allspice
- 1/25 teaspoon Grated nutmeg
- 0.33 tablespoon Butter
- 1/25 cup All purpose flour
- 1/4 cup Beef broth
- 0.08 cup Heavy cream
- 1/25 cup Sour cream
- 0.17 teaspoon Dijon mustard
- As required Salt and pepper to taste
- As required Parsley
Nutrition
value
value
144
calories per serving
8 g Fat16 g Protein2 g Carbs2 g FiberOther
Current Totals
- Fat8g
- Protein16g
- Carbs2g
- Fiber2g
MacroNutrients
- Carbs2g
- Protein16g
- Fiber2g
Fats
- Fat8g
Vitamins & Minerals
- Calcium45mg
- Iron2mg
- Vitamin A118mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B925mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium31mg
- Manganese< 1mg
- Phosphorus165mg
- Selenium24mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By I Heart Eating