Swadhista Carrot Chitranna Recipe

Recipe By Slurrp

Swadhista Carrot Chitranna is a flavorful and colorful rice dish made with grated carrots, rice, and a blend of spices. It is a popular South Indian recipe that is easy to make and perfect for lunch or dinner. The grated carrots add a natural sweetness and vibrant color to the dish, making it visually appealing. This dish can be served on its own or with raita or pickle for a complete meal.

4.2
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Vegdiet
15minsPrep
15minsCook
15m.Prep
15m.Cook
Swadhista Carrot Chitranna
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Ingredients for Swadhista Carrot Chitranna Recipe

  • 1/2 cup Rice
  • 1 cup Grated Carrots
  • 1/2 teaspoon Mustard Seeds
  • 1/2 teaspoon Urad Dal
  • 1/2 teaspoon Chana Dal
  • as required A Few Curry Leaves
  • 1/4 teaspoon Turmeric Powder
  • 1/4 teaspoon Red Chili Powder
  • As required Salt To Taste
  • 1 tablespoon Oil
  • as per your need Coriander Leaves For Garnish

Directions: Swadhista Carrot Chitranna Recipe

Cooking Directions

  • STEP 1.Cook the rice and let it cool.
  • STEP 2.Heat oil in a pan and add mustard seeds, urad dal, chana dal, and curry leaves.
  • STEP 3.Add grated carrots and sauté until they are cooked but still retain their crunch.
  • STEP 4.Add turmeric powder, red chili powder, and salt.
  • STEP 5.Mix well and cook for a minute.
  • STEP 6.Add the cooked rice and mix gently until the spices are evenly distributed.
  • STEP 7.Garnish with coriander leaves and serve hot.

Cooking Tips

  • You can add roasted peanuts or cashews for a crunchy texture.
  • Adjust the spice level according to your preference.
  • You can also add grated coconut for extra flavor.

Storage and Serving

  • Leftover carrot chitranna can be stored in an airtight container in the refrigerator for up to 2 days.
  • Reheat the chitranna in a pan or microwave before serving.
  • Serve the chitranna hot on its own or with raita or pickle.
Nutrition
value
790
calories per serving
8 g Fat17 g Protein159 g Carbs7 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    17g
  • Carbs
    159g
  • Fiber
    7g

MacroNutrients

  • Carbs
    159g
  • Protein
    17g
  • Fiber
    7g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    47mg
  • Iron
    10mg
  • Vitamin A
    605mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    150mg
  • Manganese
    2mg
  • Phosphorus
    341mg
  • Selenium
    < 1mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp