Sushi Rolls Recipe

Name: Sushi Rolls Recipe
Total time: 30 min
Yield: 10
Cuisine: Asian

Recipe By Kitchen Nine

4.8

29 Rating -

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30minstotal

30m.total

plan

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Ingredients for Sushi Rolls Recipe

1/10 cup Koshihikari rice
1/10 cup Water
1/5 tablespoon Rice vinegar
1/10 tablespoon Sugar
0.03 teaspoon Salt
0.40 Sheets toasted nori, cut in 1/2 widthways
1/5 cup Sushi rice
1/10 can Tuna slices in spring water
1/10 Lebanese cucumber
As required Japanese soy sauce
1/20 Avocado, peeled and finely sliced lengthways

Nutrition
value

238

calories per serving

2 g Fat5 g Protein50 g Carbs2 g FiberOther

Current Totals

Fat
2g
Protein
5g
Carbs
50g
Fiber
2g

MacroNutrients

Carbs
50g
Protein
5g
Fiber
2g

Fats

Fat
2g

Vitamins & Minerals

Calcium
12mg
Iron
3mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
3mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
43mg
Manganese
< 1mg
Phosphorus
100mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Kitchen Nine