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Recipes
Suran (yam) Cutlet Recipe
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Ingredients
Directions
Nutrition
plan
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Suran (Yam) Cutlet Recipe
Recipe By
Bawarchi
Suran (Yam) Cutlet is a delicious Continental recipe served as a Snacks.
4.2
17 Rating -
Rate
Veg
diet
15mins
total
15m.
total
plan
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Ingredients for Suran (Yam) Cutlet Recipe
1/4 cup
boiled yam
1/4 cup
boiled potato
3/4 tablespoon
roasted and crushed peanuts
3/4 tablespoon
roasted sesame seeds
0.38 teaspoon
Lemon juice
1/4 teaspoon
Sugar
3/4
green chillies
1/4 teaspoon
Ginger
0.13 cup
singhara atta
3/4 tablespoon
poppy seeds
0.13 teaspoon
cumin seeds
As required
Oil
Nutrition
value
295
calories
per serving
13 g Fat
10 g Protein
32 g Carbs
10 g Fiber
Other
Current Totals
Fat
13g
Protein
10g
Carbs
32g
Fiber
10g
MacroNutrients
Carbs
32g
Protein
10g
Fiber
10g
Fats
Fat
13g
Vitamins & Minerals
Calcium
368mg
Iron
5mg
Vitamin A
2081mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
48mcg
Vitamin B12
< 1mcg
Vitamin C
13mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
172mg
Manganese
2mg
Phosphorus
296mg
Selenium
7mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi