Supreme Pizza Egg Rolls Recipe

Recipe By Slurrp

Supreme Pizza Egg Rolls are a fun and delicious twist on traditional pizza. These crispy egg rolls are filled with all the classic pizza toppings, including pepperoni, sausage, bell peppers, onions, and cheese. They are baked until golden and served with marinara sauce for dipping. These egg rolls are perfect as an appetizer for parties or as a quick and easy dinner option.

4.9
28 Rating -
Rate
Non Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
Supreme Pizza Egg Rolls
plan
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ingredients serve

Ingredients for Supreme Pizza Egg Rolls Recipe

  • 1.20 Egg Roll Wrappers
  • 1/20 pound Sausage, Casings Removed
  • 1/20 cup Diced Bell Peppers
  • 1/20 cup Diced Onions
  • 1/20 cup Marinara Sauce, Plus More For Dipping
  • 1/20 cup Sliced Pepperoni
  • 1/20 cup Shredded Mozzarella Cheese
  • as required Olive Oil For Brushing

Directions: Supreme Pizza Egg Rolls Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper.
  • STEP 2.In a skillet, cook the sausage until browned and cooked through.
  • STEP 3.Add the bell peppers and onions to the skillet and cook until softened.
  • STEP 4.Place an egg roll wrapper on a clean surface and add a spoonful of marinara sauce in the center.
  • STEP 5.Top with pepperoni, sausage, bell peppers, onions, and cheese.
  • STEP 6.Fold the sides of the wrapper over the filling and roll tightly.
  • STEP 7.Place the egg rolls on the prepared baking sheet and brush with olive oil.
  • STEP 8.Bake for 15-20 minutes, until golden and crispy.
  • STEP 9.Serve the supreme pizza egg rolls hot, with additional marinara sauce for dipping.

Cooking Tips

  • Make sure to seal the egg rolls tightly to prevent the filling from leaking out.
  • Feel free to customize the fillings with your favorite pizza toppings.
  • For a vegetarian version, omit the sausage and add mushrooms or olives.

Storage and Serving

  • Leftover supreme pizza egg rolls can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat the egg rolls in a preheated oven or toaster oven until heated through and crispy.
  • Serve the reheated egg rolls with marinara sauce for dipping.
Nutrition
value
67
calories per serving
5 g Fat7 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    7g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    7g
  • Fiber
    < 1g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    25mg
  • Iron
    < 1mg
  • Vitamin A
    8mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    25mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    6mg
  • Manganese
    < 1mg
  • Phosphorus
    92mg
  • Selenium
    20mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp