Super Italian Sub Recipe
Recipe By Taste Of Home
I like this flavorful Italian sub recipe that can be made ahead because it lets me relax with family and friends after a busy day as a teacher. Just unwrap, slice and enjoy. Patricia Lomp, Middleboro, Massachusetts.
3.9
10 Rating -
Rate
Non Vegdiet
30minstotal
30minsPrep
30m.total
30m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Super Italian Sub Recipe
- 0.08 Loaf unsliced italian bread
- 0.03 cup Olive oil
- 1/50 cup Cider vinegar
- 0.67 Garlic cloves, minced
- 0.08 teaspoon Dried oregano
- 1/50 teaspoon Pepper
- 1/25 pound Fully cooked ham, thinly sliced
- 1/25 pound Thinly sliced cooked turkey
- 1/50 pound Thinly sliced hard salami
- 1/50 pound Sliced Provolone Cheese
- 1/50 pound Sliced mozzarella cheese
- 0.08 Medium green pepper, thinly sliced into rings
Nutrition
value
value
213
calories per serving
17 g Fat12 g Protein3 g Carbs< 1 g FiberOther
Current Totals
- Fat17g
- Protein12g
- Carbs3g
- Fiber< 1g
MacroNutrients
- Carbs3g
- Protein12g
- Fiber< 1g
Fats
- Fat17g
Vitamins & Minerals
- Calcium114mg
- Iron1mg
- Vitamin A4mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B922mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium22mg
- Manganese1mg
- Phosphorus147mg
- Selenium12mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home