There is nothing better than fresh and fluffy homemade mashed potatoes. But who really wants to take the time to make them from scratch? It usually involves peeling, cutting, boiling and finally mashing potatoes, which.
Ingredients for Homestyle Buttermilk Mashed Potatoes Recipe
1/4 pound Medium sized red potatoes
1/4 cup Buttermilk
3/4 tablespoon Butter
0.13 cup Parmesan cheese
0.06 teaspoon Garlic powder
0.06 teaspoon Salt
0.03 teaspoon Freshly ground pepper
Nutrition value
389
calories per serving
5 g Fat31 g Protein54 g Carbs3 g FiberOther
Current Totals
Fat
5g
Protein
31g
Carbs
54g
Fiber
3g
MacroNutrients
Carbs
54g
Protein
31g
Fiber
3g
Fats
Fat
5g
Vitamins & Minerals
Calcium
921mg
Iron
2mg
Vitamin A
40mcg
Vitamin B1
< 1mg
Vitamin B2
1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
53mcg
Vitamin B12
3mcg
Vitamin C
35mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
107mg
Manganese
< 1mg
Phosphorus
776mg
Selenium
22mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment