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Sunnundalu Recipe

Recipe By Bawarchi

Sunnundalu is a delicious Indian recipe served as a Snacks.

4.4
15 Rating -
Rate
Vegdiet
20minstotal
20m.total
Sunnundalu
plan
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ingredients serve

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Ingredients for Sunnundalu Recipe

  • 1/2 cup Split urad dal
  • 1/4 cup Sugar
  • 1/4 cup Ghee
Nutrition
value
576
calories per serving
13 g Fat25 g Protein85 g Carbs13 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    25g
  • Carbs
    85g
  • Fiber
    13g

MacroNutrients

  • Carbs
    85g
  • Protein
    25g
  • Fiber
    13g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    65mg
  • Iron
    6mg
  • Vitamin A
    10mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    108mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    180mg
  • Manganese
    1mg
  • Phosphorus
    412mg
  • Selenium
    28mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi