Tangy young goat cheese is the base for this savory spread. Combined with sun-dried tomatoes, garlic, and fresh parsley. This simple spread is excellent served with a sliced baguette and a glass of red wine.
Ingredients for Sun-Dried Tomato Goat Cheese Spread Recipe
1 cup Soft Goat Cheese
0.33 cup Chopped sun-dried tomatoes
3 Cloves garlic, minced
Nutrition value
542
calories per serving
31 g Fat39 g Protein28 g Carbs4 g FiberOther
Current Totals
Fat
31g
Protein
39g
Carbs
28g
Fiber
4g
MacroNutrients
Carbs
28g
Protein
39g
Fiber
4g
Fats
Fat
31g
Vitamins & Minerals
Calcium
1008mg
Iron
3mg
Vitamin A
468mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
199mcg
Vitamin B12
0mcg
Vitamin C
14mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
90mg
Manganese
6mg
Phosphorus
677mg
Selenium
47mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment