Garlic lovers will literally eat this up! Fresh basil gives it a lovely crushed red peppers offer a hint of and sun-dried tomatoes make the creamy sandwich spread bright. It's terrific on crackers, too. Anndrea Bailey, Huntington Beach, California.
Ingredients for Sun-Dried Tomato and Parmesan Spread Recipe
1/2 Package cream cheese, softened
1/4 cup Sour cream
0.13 cup Grated Parmesan Cheese
0.13 cup Oil packed sun dried tomatoes, patted dry and chopped
0.13 cup Mayonnaise
1 teaspoon Tablespoons minced fresh basil or 2 dried basil
1 Garlic cloves, minced
0.13 teaspoon Salt
0.13 teaspoon Crushed Red Pepper Flakes
0.13 teaspoon Pepper
Nutrition value
82
calories per serving
1 g Fat8 g Protein9 g Carbs2 g FiberOther
Current Totals
Fat
1g
Protein
8g
Carbs
9g
Fiber
2g
MacroNutrients
Carbs
9g
Protein
8g
Fiber
2g
Fats
Fat
1g
Vitamins & Minerals
Calcium
178mg
Iron
1mg
Vitamin A
313mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
15mcg
Vitamin B12
< 1mcg
Vitamin C
11mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
25mg
Manganese
2mg
Phosphorus
142mg
Selenium
8mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment