Ingredients for Salsa Verde Burgers With Fontina Watermelon And Basil Recipe
0.33 pound Ground beef chuck
1 Slices Fontina Cheese
1 Hamburger Buns
1 Slices watermelon
2-3 Leaves Fresh Basil
0.17 cup Salsa Verde
As required Salt and pepper
Nutrition value
406
calories per serving
22 g Fat31 g Protein20 g Carbs< 1 g FiberOther
Current Totals
Fat
22g
Protein
31g
Carbs
20g
Fiber
< 1g
MacroNutrients
Carbs
20g
Protein
31g
Fiber
< 1g
Fats
Fat
22g
Vitamins & Minerals
Calcium
33mg
Iron
3mg
Vitamin A
83mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
22mcg
Vitamin B12
0mcg
Vitamin C
23mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
63mg
Manganese
< 1mg
Phosphorus
336mg
Selenium
18mcg
Zinc
7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment