Summer Portobello Burger Recipe
Recipe By A Couple Cooks
Here’s how to make a summer portobello mushroom burger that everyone loves: grilled or roasted! Savory and meaty, it’s irresistible with cheese and special sauce.
4.5
25 Rating -
Rate
Vegdiet
25minstotal
25m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Summer Portobello Burger Recipe
- 1 Portobello Mushrooms
- 1/2-3/4 tablespoon Olive oil
- 0.13 teaspoon Garlic powder
- 1/4 teaspoon Smoked paprika
- 0.13 teaspoon Kosher salt
- As required Fresh Ground Black Pepper
- 2 Slices provolone or sharp cheddar cheese
Nutrition
value
value
284
calories per serving
11 g Fat16 g Protein28 g Carbs33 g FiberOther
Current Totals
- Fat11g
- Protein16g
- Carbs28g
- Fiber33g
MacroNutrients
- Carbs28g
- Protein16g
- Fiber33g
Fats
- Fat11g
Vitamins & Minerals
- Calcium3mg
- Iron8mg
- Vitamin A26mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B910mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E2mg
- Copper3mcg
- Magnesium116mg
- Manganese< 1mg
- Phosphorus594mg
- Selenium< 1mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By A Couple Cooks