Squash noodles elbow out some of the starchy ones to give this cool sesame noodle salad a veggie boost. This easy healthy recipe comes together in just 20 minutes, so it's great for weeknight dinners. Pack up any leftovers for lunch.
Ingredients for Summer Vegetable Sesame Noodles Recipe
1/4 Medium Yellow Squash
1/4 Medium Zucchini
1/4 cup Corn Kernels, Fresh Or Frozen
2 ounce Soba Noodles
0.06 cup Ponzu Sauce
1/2 tablespoon Tahini
1/2 tablespoon Toasted Sesame Oil
1/4 tablespoon Rice vinegar
0.06 teaspoon Salt
1/4 pint Cherry tomatoes halved
3/4 Scallions, Sliced
Nutrition value
382
calories per serving
4 g Fat6 g Protein77 g Carbs5 g FiberOther
Current Totals
Fat
4g
Protein
6g
Carbs
77g
Fiber
5g
MacroNutrients
Carbs
77g
Protein
6g
Fiber
5g
Fats
Fat
4g
Vitamins & Minerals
Calcium
168mg
Iron
2mg
Vitamin A
4mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
35mcg
Vitamin B12
0mcg
Vitamin C
15mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
51mg
Manganese
< 1mg
Phosphorus
142mg
Selenium
10mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment