Summer Vegetable Lasagne Recipe
Recipe By Good To Know
This vegetarian lasagne is a summer sensation packed with fresh vegetables to give you a dose of vitamins, antioxidants and fibre as well as around 3 portions to put towards your 5-a-day total.
4.7
16 Rating -
Rate
Vegdiet
1hr total
20minsPrep
40minsCook
1hr total
20m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Summer Vegetable Lasagne Recipe
- 1/2 tablespoon Vegetable oil
- 37.50 gram Green beans, trimmed and chopped
- 1/4 Large courgette, chopped into chunks
- 1/4 Red Onion, Chopped
- 1/4 Red pepper, de seeded and cut into chunks
- 1/4 Yellow pepper, de seeded and cut into chunks
- 3 Cherry tomatoes halved
- 125 gram Jar tomato sauce for lasagne with roasted onion and garlic
- 1.50 Lasagne sheets
- 117.50 gram Jar creamy sauce for lasagne
- 25 gram Grated Mozzarella Cheese
Nutrition
value
value
505
calories per serving
11 g Fat7 g Protein92 g Carbs4 g FiberOther
Current Totals
- Fat11g
- Protein7g
- Carbs92g
- Fiber4g
MacroNutrients
- Carbs92g
- Protein7g
- Fiber4g
Fats
- Fat11g
Vitamins & Minerals
- Calcium166mg
- Iron2mg
- Vitamin A1404mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B978mcg
- Vitamin B120mcg
- Vitamin C86mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium57mg
- Manganese< 1mg
- Phosphorus143mg
- Selenium8mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Good To Know