Summer Vegetable Chicken Soup Recipe
Recipe By Jennifer Meyering
Beautiful summer soup made with fresh seasonal veggies and shredded chicken in a flavorful broth.
4
27 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Summer Vegetable Chicken Soup Recipe
- 0.33 tablespoon Unsalted butter
- 0.17 Orange bell pepper chopped
- 0.33 Small yellow squash sliced in 1/2 moons
- 0.17 bunch Scallions chopped
- 0.33 Cloves garlic minced
- 1/2 cup Chicken
- 0.33 can White beans drained
- 0.17 pound Boneless, skinless chicken breast cooked and shredded
- 0.17 can Fresh sweet corn drained
- As required Sour cream
- As required Shredded mexican cheese
Nutrition
value
value
248
calories per serving
10 g Fat34 g Protein4 g Carbs2 g FiberOther
Current Totals
- Fat10g
- Protein34g
- Carbs4g
- Fiber2g
MacroNutrients
- Carbs4g
- Protein34g
- Fiber2g
Fats
- Fat10g
Vitamins & Minerals
- Calcium60mg
- Iron2mg
- Vitamin A114mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B953mcg
- Vitamin B120mcg
- Vitamin C40mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium45mg
- Manganese< 1mg
- Phosphorus258mg
- Selenium29mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Jennifer Meyering