Summer Vegetable Bake Recipe

Recipe By Australia’s Best Recipes

Light and fresh this colourful veggie bake won't weigh you down but it is bursting with flavour and is the perfect accompaniment to your summer barbecue.

4.4
26 Rating -
Rate
Vegdiet
1hr 15minstotal
15minsPrep
1hr Cook
1hr 15m.total
15m.Prep
1hr Cook
Summer Vegetable Bake
plan
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ingredients serve

Ingredients for Summer Vegetable Bake Recipe

  • 0.33 Zucchinis sliced
  • 0.67 Baby yellow squash sliced
  • 0.83 Roma tomatoes sliced
  • 0.08 cup Parmesan Cheese Grated
  • 0.08 teaspoon Garlic powder
  • 0.17 teaspoon Dried oregano
  • 0.17 Salt and pepper *to season
Nutrition
value
73
calories per serving
1 g Fat6 g Protein9 g Carbs3 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    6g
  • Carbs
    9g
  • Fiber
    3g

MacroNutrients

  • Carbs
    9g
  • Protein
    6g
  • Fiber
    3g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    124mg
  • Iron
    1mg
  • Vitamin A
    1122mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    34mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    24mg
  • Manganese
    < 1mg
  • Phosphorus
    112mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes