Ingredients for Summer Pork Chops With Corn-Mango Salsa Recipe
0.06 cup Olive oil
0.33 tablespoon Blackened steak seasoning
0.33 teaspoon Garlic powder
0.17 Large onion, thinly sliced
0.17 inch 6 boneless pork loin chops, cut thick
As required Corn mango salsa
As required Steamed green and yellow beans
0.33 Husked ears fresh sweet corn
0.17 Medium mango, seeded, peeled and finely chopped
0.08 cup Finely chopped red sweet pepper
1/25 cup Chopped sweet onion
1/25 cup Fresh lemon juice
0.33 tablespoon Cooking oil
0.33 tablespoon Snipped fresh mint
0.17 tablespoon Snipped fresh cilantro
1/25 teaspoon Salt
Nutrition value
213
calories per serving
19 g Fat2 g Protein9 g Carbs3 g FiberOther
Current Totals
Fat
19g
Protein
2g
Carbs
9g
Fiber
3g
MacroNutrients
Carbs
9g
Protein
2g
Fiber
3g
Fats
Fat
19g
Vitamins & Minerals
Calcium
19mg
Iron
1mg
Vitamin A
347mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
39mcg
Vitamin B12
0mcg
Vitamin C
32mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
31mg
Manganese
< 1mg
Phosphorus
40mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment