Summer Corn Gratin Recipe

Recipe By Honest Cooking

4.4
15 Rating -
Rate
Non Vegdiet
Summer Corn Gratin
plan
Bookmark

ingredients serve

Ingredients for Summer Corn Gratin Recipe

  • 0.67 cup Packedspinach with stems removed and loosely chopped
  • 0.17 teaspoon Olive oil
  • 0.67 Slices thick-cut bacon
  • 0.33 tablespoon Butter
  • 0.33 Shallots diced
  • 0.33 Garlic Cloves Minced
  • 0.33 tablespoon All-purpose flour
  • 0.33 cup Whole milk
  • 1/25 cup Heavy cream
  • 0.67 sprig Leaves from fresh thyme
  • 0.08 teaspoon Badia complete seasoning
  • 0.17 cup Shredded provolone cheese
  • 0.67 cup Fresh sweet corn removed from the cob from 3-4 ears
  • 0.17 cup Fresh cornbread crumbs
  • 0.08 cup Plain panko breadcrumbs
Nutrition
value
348
calories per serving
12 g Fat14 g Protein50 g Carbs4 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    14g
  • Carbs
    50g
  • Fiber
    4g

MacroNutrients

  • Carbs
    50g
  • Protein
    14g
  • Fiber
    4g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    266mg
  • Iron
    2mg
  • Vitamin A
    23mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    84mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    52mg
  • Manganese
    < 1mg
  • Phosphorus
    281mg
  • Selenium
    13mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Honest Cooking