This Summer Cherry Tomato and Olive Tart is a delightful and refreshing dish that is perfect for the warm summer months. The tart is made with a flaky pastry crust and filled with juicy cherry tomatoes, briny olives, and a creamy cheese filling. The combination of the sweet tomatoes and salty olives creates a burst of flavor in every bite. Serve this tart as a light lunch or as a side dish at your next summer gathering.