Summer Ceviche Recipe

Recipe By Taste

A south american specialty, ceviche, is reborn as sophisticated cocktail-party fare.

3.9
10 Rating -
Rate
4hr 27minstotal
4hr 25minsPrep
2minsCook
4hr 27m.total
4hr 25m.Prep
2m.Cook
Summer Ceviche
plan
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ingredients serve

Ingredients for Summer Ceviche Recipe

  • 1/10 Fresh long green chilli
  • 1/10 Garlic Clove
  • 1/10 tablespoon Chopped fresh coriander root
  • 1/20 teaspoon Sea Salt Flakes
  • 0.03 teaspoon Cracked black pepper
  • 70 gram Fresh white fish fillets, finely chopped
  • 18.50 milliliter Lime juice
  • 0.03 cup Chopped fresh coriander
  • 3.50 gram Shredded coconut, lightly toasted
  • 1/10 Long fresh red chilli, thinly sliced
  • 6 gram Plain corn chips
Nutrition
value
26
calories per serving
2 g Fat< 1 g Protein2 g Carbs1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    < 1g
  • Carbs
    2g
  • Fiber
    1g

MacroNutrients

  • Carbs
    2g
  • Protein
    < 1g
  • Fiber
    1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    17mg
  • Iron
    < 1mg
  • Vitamin A
    196mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    9mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    9mg
  • Manganese
    < 1mg
  • Phosphorus
    10mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste