Suji ke appe Recipe

Name: Suji Ke Appe Recipe
Total time: 25 min
Yield: 3
Cuisine: Indian

Recipe By Dipti Mehrotra

These are savory bite sized breakfast treat.

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Ingredients for Suji ke appe Recipe

0.33 cup suji
0.33 cup Curd
as required Salt
3.33 pieces 10-12 pieces
0.08 tsp Fruit salt
0.33 tsp Mustard seed
0.33 tbsp Oil

Directions: Suji Ke Appe Recipe

STEP 1.✍in a bowl add suji and curd. Mix until well combined. Add salt and let the batter stand for 10-15 minutes.
STEP 2.✍in a tadka pan heat 1 tsp oil . Add mustard seed . After crackled mustard seeds add curry leaves. Add this tadka in suji batter..
STEP 3.✍Heat the appam pan on medium -low heat and add just a drop of oil in each of the moulds. Add fruit salt to the appam batter . Mix well and immediately pour spoonful of batter in each moulds.
STEP 4.✍cover and cook for about 5 minutes or till the appams are golden brown from beneath. Flip and cook for another 5 minutes.
STEP 5.✍Remove from pan and serve hot with coconut chutney.

Nutrition
value

263

calories per serving

6 g Fat7 g Protein42 g Carbs5 g FiberOther

Current Totals

Fat
6g
Protein
7g
Carbs
42g
Fiber
5g

MacroNutrients

Carbs
42g
Protein
7g
Fiber
5g

Fats

Fat
6g

Vitamins & Minerals

Calcium
76mg
Iron
2mg
Vitamin A
39mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
40mg
Manganese
< 1mg
Phosphorus
80mg
Selenium
12mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By Dipti Mehrotra