Canned Succotash Recipe

Name: Canned Succotash Recipe
Total time: 500 min
Yield: 5
Cuisine: American

Recipe By Martha Stewart-5

Succotash is a traditional native american dish. this simple recipe of corn and lima beans is great side dish for dinner.

3.9

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8hr 20minstotal

20minsPrep

8hr 20m.total

20m.Prep

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Ingredients for Canned Succotash Recipe

2 Ears corn, shucked
0.15 pound Fresh lima beans or other shell beans
1/2 teaspoon Coarse salt, divided

Nutrition
value

calories per serving

< 1 g Fat3 g Protein1 g Carbs6 g FiberOther

Current Totals

Fat
< 1g
Protein
3g
Carbs
1g
Fiber
6g

MacroNutrients

Carbs
1g
Protein
3g
Fiber
6g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
44mg
Iron
< 1mg
Vitamin A
4mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
14mcg
Vitamin B12
0mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
27mg
Manganese
< 1mg
Phosphorus
46mg
Selenium
6mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Martha Stewart-5