Subway Veggie Delight With Eggless Veggie Patty Recipe

Recipe By Slurrp

The Subway Veggie Delight with Eggless Veggie Patty is a delicious and healthy vegetarian sandwich option. The patty is made from a blend of vegetables and spices, giving it a flavorful and satisfying taste. Packed with fresh veggies like lettuce, tomatoes, cucumbers, and onions, this sandwich is a great choice for those looking for a lighter meal. It is served on freshly baked bread and can be customized with your choice of sauces and toppings.

4.3
11 Rating -
Rate
Vegdiet
35minsPrep
20minsCook
35m.Prep
20m.Cook
Subway Veggie Delight With Eggless Veggie Patty
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ingredients serve

Ingredients for Subway Veggie Delight With Eggless Veggie Patty Recipe

  • 1/2 Eggless Veggie Patty
  • 1/2 Whole Wheat Or Multigrain Bread Roll
  • as per your need Lettuce Leaves
  • as required Sliced Tomatoes
  • as needed Sliced Cucumbers
  • as per your need Sliced Onions
  • as per your need Mayonnaise
  • as needed Mustard
  • as per your need Pickles
  • as required Olives
  • as required Cheese Slices
  • as required Avocado Slices

Directions: Subway Veggie Delight With Eggless Veggie Patty Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 375°F (190°C).
  • STEP 2.Place the eggless veggie patty on a baking sheet and bake for 15-20 minutes, or until heated through.
  • STEP 3.While the patty is baking, prepare the sandwich by slicing the bread in half and layering it with lettuce, tomatoes, cucumbers, and onions.
  • STEP 4.Once the patty is ready, place it on top of the vegetables.
  • STEP 5.Add your choice of sauces and toppings, such as mayonnaise, mustard, pickles, or olives.
  • STEP 6.Close the sandwich and serve immediately.
  • STEP 7.Enjoy your Subway Veggie Delight with Eggless Veggie Patty!

Cooking Tips

  • You can add cheese or avocado slices for extra flavor and creaminess.
  • To make it a vegan option, skip the mayonnaise and choose vegan-friendly sauces.
  • Feel free to customize the sandwich with your favorite vegetables and condiments.

Storage and Serving

  • This sandwich is best enjoyed fresh and immediately after preparation.
  • If you have leftovers, store the components separately in airtight containers in the refrigerator.
  • To reheat the patty, place it in a preheated oven at 350°F (175°C) for about 10 minutes.
  • Assemble the sandwich just before serving to maintain its freshness and texture.
Nutrition
value
697
calories per serving
23 g Fat35 g Protein84 g Carbs28 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    35g
  • Carbs
    84g
  • Fiber
    28g

MacroNutrients

  • Carbs
    84g
  • Protein
    35g
  • Fiber
    28g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    715mg
  • Iron
    35mg
  • Vitamin A
    1397mcg
  • Vitamin B1
    2mg
  • Vitamin B2
    1mg
  • Vitamin B3
    16mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    307mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    31mg
  • Vitamin E
    3mg
  • Copper
    1mcg
  • Magnesium
    360mg
  • Manganese
    3mg
  • Phosphorus
    736mg
  • Selenium
    42mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp