Submarine Sandwich Recipe

Recipe By Betty Crocker

Make an instant sub shop in your kitchen. Everyone can pile on just the sandwich goods they want

4.6
26 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
Submarine Sandwich
plan
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ingredients serve

Ingredients for Submarine Sandwich Recipe

  • 0.17 Loaf french bread
  • 1/25 cup Butter or margarine, softened
  • 0.67 ounce Swiss cheese, sliced
  • 0.08 pound Salami, sliced
  • 0.33 cup Shredded lettuce
  • 0.33 Medium tomatoes, thinly sliced
  • 0.17 Medium onion, thinly sliced
  • 0.08 pound Fully cooked ham, thinly sliced
  • 0.17 Medium green bell pepper, thinly sliced
  • 1/25 cup Creamy italian dressing
  • 1 Long wooden picks or small skewers
Nutrition
value
320
calories per serving
24 g Fat17 g Protein7 g Carbs4 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    17g
  • Carbs
    7g
  • Fiber
    4g

MacroNutrients

  • Carbs
    7g
  • Protein
    17g
  • Fiber
    4g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    142mg
  • Iron
    4mg
  • Vitamin A
    1343mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    71mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    57mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    64mg
  • Manganese
    < 1mg
  • Phosphorus
    237mg
  • Selenium
    19mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker