Add to Community
X
Add to Community
  • about
  • Ingredients
  • Directions
  • Nutrition
plan
Bookmark

Stuffeed Chilli Curry Recipe

Recipe By Rakshita Mittal

#PWE tasty and yummy.

0
0 Rating -
Rate
Vegdiet
25minstotal
25m.total
Stuffeed Chilli Curry
plan
Bookmark

ingredients serve

serve1
Add to Shopping List

Ingredients for Stuffeed Chilli Curry Recipe

  • 0-1/4 nos chilli peppers
  • 0-1/4 tbsp Oil
  • 1/4 tsp Cumin seeds
  • As required Pinch of asafoetida
  • 1/4 tsp Ginger-garlic paste
  • 1/2 nos Tomatoes pureed
  • As required To taste salt
  • 1/4 tsp red chili powder
  • 0.13 tsp roasted cumin powder
  • 1/4 tsp roasted coriander powder
  • As required Coriander leaves to garnish

Directions: Stuffeed Chilli Curry Recipe

  • STEP 1.Cut the top off the chili peppers and stuff with the reduced leftover dal. Heat oil in a pan and sauté the stuffed peppers till light brown. Drain and keep aside.
  • STEP 2.Temper the same oil with cumin seeds and asafoetida. Saute for a few seconds. Add the onion and curry leaves. Stir fry till the onions turn light brown in colour.
  • STEP 3.Now add ginger-garlic paste and turmeric powder. Continue to sauté till it is well fried.
  • STEP 4.Pour in tomato puree and the rest of the dry spices.
  • STEP 5.Mix everything well & sauté till oil separates.
  • STEP 6.Add 1 cup water & bring to a boil. Add fried & stuffed chili peppers. Cover with a lid & simmer on a medium flame for 3-4 minutes till done.
  • STEP 7.Garnish with coriander leaves & serve as a side dish with pulao, plain steamed rice, jeera rice, naan, tandoori roti or just plain chapatti.
Nutrition
value
-21
calories per serving
< 1 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    17mg
  • Iron
    < 1mg
  • Vitamin A
    59mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    2mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    11mg
  • Manganese
    < 1mg
  • Phosphorus
    11mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe available on Loading... community profile
Recipe By Rakshita Mittal