Stuffed Delicata Squash With Pancetta And Goat Cheese Recipe
about
Ingredients
Directions
Nutrition
plan
Bookmark
Stuffed Delicata Squash With Pancetta And Goat Cheese Recipe
Recipe By Simply Recipes
This stuffed delicata squash recipe is an elegant dinner party meal, but it's also easy enough to make on a weeknight. We're stuffing these with a mix of pancetta, goat cheese, rice, and mushrooms
Ingredients for Stuffed Delicata Squash With Pancetta And Goat Cheese Recipe
1 Small delicata squash
1/2 ounce Pancetta, diced small
2 ounce Portabella Mushrooms, Diced
0.13 Medium Yellow Onion, Diced
3/4 Cloves Garlic, Minced
1/4 teaspoon Dried oregano
1/4 teaspoon Kosher salt
0.13 teaspoon Freshly ground cracked pepper
0.06 teaspoon Fennel seeds, chopped
0.06 cup Fresh parsley, chopped and packed
1/4 tablespoon Balsamic vinegar
1/4 pint Grape Tomatoes, Halved
1 ounce Chevre
As required Breadcrumb topping
0.13 cup Panko
1/2 teaspoon Oil
0.13 teaspoon Salt
0.13 teaspoon Pepper
0.13 teaspoon Dried Thyme
1/4 tablespoon Olive oil
0.13 cup Uncooked basmati rice
0.38 cup Water
1/4 tablespoon Butter
1/4 Bay leaf
Nutrition value
260
calories per serving
8 g Fat7 g Protein40 g Carbs7 g FiberOther
Current Totals
Fat
8g
Protein
7g
Carbs
40g
Fiber
7g
MacroNutrients
Carbs
40g
Protein
7g
Fiber
7g
Fats
Fat
8g
Vitamins & Minerals
Calcium
131mg
Iron
4mg
Vitamin A
1463mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
66mcg
Vitamin B12
< 1mcg
Vitamin C
52mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
61mg
Manganese
2mg
Phosphorus
99mg
Selenium
7mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment