1/25 Small fennel bulb, cored and very thinly sliced
0.17 tablespoon Pure ancho chile powder
1/4 tablespoon Extra virgin olive oil, plus more for rubbing and serving
3/4 pound One 8 whole wild salmon, scaled and cleaned
Nutrition value
659
calories per serving
39 g Fat73 g Protein6 g Carbs5 g FiberOther
Current Totals
Fat
39g
Protein
73g
Carbs
6g
Fiber
5g
MacroNutrients
Carbs
6g
Protein
73g
Fiber
5g
Fats
Fat
39g
Vitamins & Minerals
Calcium
213mg
Iron
6mg
Vitamin A
89mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
16mg
Vitamin B6
511mg
Vitamin B9
3876mcg
Vitamin B12
0mcg
Vitamin C
9mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
158mg
Manganese
2mg
Phosphorus
772mg
Selenium
124mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment